Waldorf-style tuna salad - Everything Anna

Waldorf-style tuna salad sandwich

Invented in 1893 at the Waldorf Astoria Hotel, the Waldorf salad may be a bit dated, but it’s still delicious! It inspired our reinvention of a lunchbox classic, tuna salad. In our test kitchen we love sustainably-sourced, ocean-wise solid-pack tuna.
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Recipe Beth Jacob. Food Styling Kari Wardrop. Photography Jerry Grajewski.

Recipe Beth Jacob. Food Styling Kari Wardrop. Photography Jerry Grajewski.

  • Duration
  • Prep Time
  • 4 to 6Servings

Ingredients

  • 2 (4 1/2 -ounce) cans white tuna, drained
  • 1/4 cup walnuts, toasted and chopped
  • 1/2 cup celery, finely chopped
  • 1 Granny Smith apple, peeled, cored and finely chopped
  • 1/2 cup mayonnaise
  • Coarse salt and freshly ground pepper, to taste

Preparation

In medium bowl, combine all ingredients and mix well; season with salt and pepper to taste. Serve in mini pita or on your favourite bread.