Tomatoes and watermelon together? Trust us it’s delicious. And if you have never had watermelon and feta – it’s a combination we can’t get enough of!
Recipe Beth Jacob. Food Styling Kari Wardrop. Photography Jerry Grajewski.

Recipe Beth Jacob. Food Styling Kari Wardrop. Photography Jerry Grajewski.

  • Duration
  • Prep Time
  • 4 to 6Servings

Ingredients

Preparation

On a large platter, layer watermelon and tomatoes. Sprinkle with feta, drizzle with fresh lemon juice and olive oil. Garnish with mint and salt and pepper. Serve immediately.