Pizza with black olives
  • Duration
  • Cook Time
  • Prep Time
  • Serves 6Servings


  • 1 pizza dough, see recipe here

  • 3 tablespoons extra-virgin olive oil
  • 1 3/4 cups pizza sauce, see recipe here

  • 1 1/2 cups mozzarella cheese , shredded
  • 1/2 cup Parmesan cheese, grated
  • 1 cup pitted olives


Preheat oven to 400ºF. On lightly floured surface, roll and stretch dough to large rectangle, or oval. Place dough on parchment-lined baking sheet. Brush with olive oil; top with sauce, cheeses and olives. Bake for 15 minutes, or until the crust is crisp and top is golden.

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